Dkolla Hello Karen,Thank you for posting our wetbise in your blog. We really appreciate it and hope you like our freebies. If you’re planning to visit this summer please let us know so we can help you. We have that suit to your budget. Of course, there is a BIG discount for you on too if you want. Thanks again Karen!

Lucielealves No, your account of your tevral tales are definitely going to be interesting you already alluded to two instances of tevral woes! Bouts of dysentery? And Ray had a fever? Oh my. I'm glad you got through that safely! Looking forward to hearing the rest, happy tales that they might be

Stephen Hadn't heard of those worktops or that iaoluntisn, both very cool and now on my wishlist.I haven't flown for 2 years either, partly because of the terrible experience of airports and air travel, partly because of the carbon footprint, and mostly because of Dylan. I can't understand why anyone would want to take a baby, or even a toddler, on a plane. Seems ill thought through at best, selfish at worst.

Nikos I admire the vullabae information you offer in your articles. I will bookmark your blog and have my children check up here often. I am quite sure they will learn lots of new stuff here than anybody else!

Sandra selected this grill for it small size and when necessary, its poairbtlity.the grill is easy to assemble. the folding legs are already attatched. inside, a flame shield easily bends into slots and the grill is laid into place.i have used the small propane canisters for cooking and currently have a 20lb tank attatched to mine.the grill does best at little better than 5 minutes or so of preheating at medium setting. i have cooked frozen thick pork chops to perfection. frozen chicken breasts seem to take a bit longer .and sometimes havent browned the way i would prefer. does burgers and sausages well (but they seem to take awhile) but grease can flare up with burgers on occasion despite the flame shield.the grill is easy to light via a left side port.i have dropped in a few hickory chips (3 to 4 at a time in the front and back) through the grill (so they fell below the flame shield) while cooking to get a more smokey flavor .and the chips did ignite and enhanced the flavor though i dont this this is reccomended in the manual.not particulary heavy duty but not too flimsy either.

Sam You need to bring your product to Hamilton eaiscpelly on the mountain. We do have two Metro's which I see you already supply to them in Burlington. I would absolutely love to try your product as I try to feed my family only organic and local foods but it is time consuming to prepare them a healthy, tastey meal and as we all know organic pre-made foods are not well known for their flavour. I just watched you on Dragon's Den and would love to see your product on my local grocers shelves.

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